Double Chocolate Almond Butter Cookies

On February 6, 2021February 6, 2021 By SarahIn Baked Goods, Gluten-free, Recipes, VeganLeave a comment

My boyfriend recently forwarded a recipe to me created by bake to the roots for gluten-free double chocolate peanut butter cookies. Unfortunately, I did not have all the ingredients to make them 1:1, so I came up with my own chocolate nut butter cookie recipe. If you are a chocolate addict, a brownie lover, or both, then you will love my double chocolate almond butter cookies. They are the expression of chewy, chocolaty goodness. You will treat yourself to more than one cookie guaranteed. Oh! Did I mention that they are super easy to make, low sugar, gluten-free and vegan? Well, now, I did! What’s on your to-do list? Baking!

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Best Chocolate Chip Cookies EVER

On December 27, 2020December 27, 2020 By SarahIn Baked Goods, Gluten-free, Recipes, VeganLeave a comment

Browned butter is the key to making the ultimate chocolate chip cookie. Given that butter is a dairy product and thus not vegan, we had to develop a vegan-friendly and gluten-free alternative. The substitute is (drumroll, please!): toasted pecans combined with melted coconut oil. It takes about 20 minutes to make, but it is worth the time and effort. These goodies taste a bit like Entenmann’s chocolate chip cookies, but better. You got to give them a try! Smiles guaranteed!

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