We, too, are no fans of food waste. Recently, we had some super ripe bananas leftover, as well as zucchini whose expiration date was imminent. Thus, we had the perfect excuse to do some baking. Plus, we did not have any dessert on hand (OMG!) and had a major craving for something laden with chocolatey, fudgy goodness. Hence, we decided to make a dessert that combines bananas, zucchini, and chocolate. You might think, well, that does not sound very appetizing; I’m going to pass on this one. We encourage you not to, as the following chocolate cake might be the cake that you never thought that you needed in your repertoire. The zucchini creates a pleasant moist texture, the banana isn’t too overpowering, and the amount of chocolate is just right. In other words, it is perfection in every bite. Give the recipe a try and let us know what you think.

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